The perfect lunch or dinner that’s great for leftover vegetables. The extra bonus – it’s easy to make. Let your imagination rule on the veggies. Onion, broccoli, mushroom, cauliflower, courgettes, capsicums, corn kernels…whatever you have on hand tastes amazing in this recipe. Chopped, cooked bacon or a small can of salmon are welcome additions. SELF-CRUSTING […]
Book Tour: The Last Timekeepers and the Noble Slave by Sharon Ledwith…
Welcome to the 1-week virtual book tour for The Last Timekeepers and the Noble Slave The Last Timekeepers, Book 3 by Sharon Ledwith About the Book: Eleven-year-old Drake Bailey is an analytical thinker and the genius of the Timekeeper crew. However, no logic or mathematical acumen can change the color of his skin, or […]
AudioBook Tour: Koush Hollow by Leigh Goff…
Author: Leigh Goff Narrator: Erin Seidel Length: 8 hours 7 minutes Publisher: The Parliament House Released: July 14, 2021 Genre: Horror After her father’s untimely death, Jenna Ashby moves to Koush Hollow, a bayou town outside of New Orleans, dreading life with her wealthy mother. As the 16-year-old eco-warrior is introduced to the […]
Delilah’s Downhome Orleans Gumbo and Sneak Peek at the Next Installment of The Last Timekeepers Time Travel Adventure Series…
In my latest time travel adventure, The Last Timekeepers and the Noble Slave, a character named Delilah is owned by the Taylor Plantation, and takes care of all the cooking at the big house. In one scene, my protagonist Drake Bailey helps Delilah prepare her coveted Orleans Gumbo soup for the Taylor family and their […]
Off to a Good Start this Upcoming Fall Season With a Plant-Based Diet by Author Alicia Joseph…
Today is the first day of eating nothing but plant-based food for thirty days. I’ve been a vegetarian for about eight years, and then turned to veganism not too long ago. So, although I eat a lot of fruit and veggies, I am sure that I indulged way too much in my favorite vegan junk […]
Wind Down the Summer with this Labor Day Feast and Weekend Read…
An Italian dish full of sausage and veggies that’s guaranteed to put a smile on your face, and a napkin on your lap. The preparation takes about half an hour, with a bake time of 25 minutes, a setting time of 10 minutes, and serves ten of your hungriest family or friends. This hearty meal […]