Cookies are high up on my family’s snack list. Heck, some would consider them a breakfast. These oatmeal cookies can be served as both. They are so easy to make, and you can use only chocolate chips, raisins, or leave out both if you prefer. Make the combo your own. Did I mention these tasty […]
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Guest Post: No Internet! What’s a Girl to Do? by Historical Fiction Author Anne Montgomery…
Several months ago, my internet was finicky. It went on and off several times each day. I considered that, since it’s summertime, perhaps lots of people were home sucking up those internet resources. But then the internet went out completely. After a few hours, I called my provider. I always get a tickle out of […]
Author in the Kitchen: Cookbook Author Sloane Taylor Fries up Tantalizing Cod for the Upcoming Good Friday…
You’ll be pleasantly surprised by the enticing aroma from this easy recipe and the taste is superb. Studs and I have served this menu to skeptical guests and they fell in love with it. Cook pasta prior to starting fish. Re-warm by running hot water over the noodles just before serving. Serve with Whole Grain […]
Cover Reveal: Against All Odds Anthology (Far, Far Away, Vol. 3) Published by Mirror World Publishing…
Mirror World Publishing and Sapphyria’s Book Promotions present the cover reveal for the Against All Odds Anthology (Far, Far Away, Vol 3). About Against All Odds: Love wins against the odds, in tumultuous times, unlikely circumstances, and dangerous places… Volume three of our Far, Far Away series brings seven authors together to put a spotlight […]
Guest Post: Time Travel Romance Author Stella May Asks, What’s in a Name?
Have you ever wondered if or how a person’s name affects his/her personality? Does your name determine your fate? Or was Shakespeare right to shrug off labels? The older I get, the more I am convinced that the Bard was wrong—that there is something in a name, after all. My great-grandmother was named Tatyana. There […]
A Recipe and a Read: Sunday Brunch Pie and a Cozy Mystery Served Up by Author Janis Lane…
I love Sunday Brunch and all the egg casserole dishes. This one is not for everyone, but I love onions and eggs. Perhaps you will too. It’s easy and fast. You can add small bits of bacon or ham for an extra interest. Shake a bit of Paprika to the top of the pie for […]